Curated Reading List

︎︎︎ Rice Cooker and the lives of Women in Asia // Vikram Doctor

︎︎︎ Refrigerating India // Harold Wilhite

︎︎︎ Happy Family // Alison Wong // Feminist Food Journal

︎︎︎ Robots are coming to the kitchen − what that could mean for society and culture// Patrick Lin

︎︎︎ A Taxonomy of the South Asian Toastie // Vidya Balachander//Vittles

︎︎︎I Made This Classic Korean Dish in My Bathtub // Giaae Kwon ︎ EDITOR’S CHOICE

Read More ︎︎︎

Dhoop on Substack

☀️On daily chores and more

Theme blurb, pitch call, deadlines + everything related to Issue #3

Phoolkopir Barfi: The Tale of Pragyasundari Devi & Vegetable for Desserts

Some sweet + savoury this Diwali

Every month for 12 months

Flip your calendar and cook new recipes!

Mushrooms: Part #1

Loving from afar, invisible networks and many recent experiences

☀️Dispatch: 🍳The Bear, 🍽️Unreasonable Hospitality, 🤩Obsession, and 🍜Food

Is it too late to write about The Bear?

A year of books, conversations and occupying space

Reading and sharing more in 2025 + Issue #3 pitch call to open soooooon!

Photos of eating together, not meant for the ’gram!

See all ︎︎︎

Not all photos of eating together make it to the gram. Why? Perhaps they were taken with the intention of capturing the moment, the memories, and — the experience of eating together for the moment itself.

The purpose of this series is to gather images from your photo galleries that show us the memories we hold dear - whether it's bad lighting, food in takeaway boxes, or the cutlery that
isn't aesthetically set up.

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Some dhoop for you!

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